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About the course
This course develops advanced, evidence-based expertise in the relationship between nutrition and health, and builds skills to translate research into practical advice, policy and population health initiatives. You study nutrition through related disciplines such as food science, biochemistry, physiology, epidemiology and public health, with flexibility to tailor your study through electives. Delivered online with opportunities for applied learning and research skills development in Master coursework Nutrition & Dietetics.
Career outcome
Graduates are prepared for nutrition-focused roles across health services, public health and community programs, government and non-government organisations, food and health industries, and research support settings. The course supports work involving evidence-based nutrition communication, program development and evaluation, and contributing to policy and wellbeing initiatives. It may also support eligibility pathways toward professional recognition in the nutrition sector in Master coursework Nutrition & Dietetics.
Average Salary***
