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At-Sunrice GlobalChef Academy

Singapore College

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Overview

Established in 2001, At-Sunrice GlobalChef Academy is one of the first culinary academies in Singapore to be awarded the National CET Institute (NCI) accreditation. For a decade, At-Sunrice endlessly champions and cultivates global chefs in a living environment of culinary authenticity, best-fit apprenticeships and research. At-Sunrice GlobalChef Academy has been renowned for its iconic SpiceOdyssey™ experience which brings participants on a thrilling discovery into the world of natural spices used in global cuisines.

The academy delivers culinary arts and F&B education by applying skills and recipes from East & West, Old & New World, Herbs & Spices, Innovation and Technology. Cutting edge technologies are employed to boost productivity at its new premise and showcases a repertoire of industry standard kitchens, equipments, tools and software.

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(1)(2) Source: Times Higher Education


Why Choose At-Sunrice GlobalChef Academy?

  • Unique track of F&B education, distinguishing themselves from others
    Offer diplomas and certificates in 5 tracks of F&B education in culinary, pastry, liquids, F&B management and culinary nutrition.
  • Synchronised study and work padegogy
    1-week Study and 2-week Work rotation allows our diploma students two job experiences, 6 months in an Asian kitchen and 6 months in a Western restaurant at five-star hotels and stand alone restaurants and cafes.

Indulge yourself in a culinary adventure with At-Sunrice GlobalChef Academy

Information

Year Founded

2001

Campuses

Tai Seng, Singapore

Hotline

+65 6227 0380

Email

singapore@augstudy.com

Recent Achievements

Best Private Education Institution (PEI) in Culinary Arts 2017
Gold Standard Award in the Food & Beverage at JobsCentral Learning Training, Education and Development (T.E.D) Awards 2017
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