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About the course
Develop a deep understanding of anatomy, physiology, biochemistry and human nutrition in state-of-the-art facilities, including a purpose-built teaching kitchen. You'll also put your knowledge to the test in a 20-week industry placement in the final phase of your degree. The programme develops clinical skills, patient care fundamentals, and health sciences knowledge for registered practice pathways.
Career outcome
Graduate prepared to work as a nutrition and dietetics professional across hospitals and health services, community and public health programs, private practice, aged care, and food and nutrition organisations. Career paths may include clinical dietitian roles, community nutritionist positions, health promotion and preventive health work, and food service or nutrition program development. Outcomes align with a Bachelor of Nutrition and Dietetics (Honours). Preparing graduates for nursing, allied health, and community care professional registration and graduate roles.
Career outcome
Upon graduating from this program, you may be employed in roles such as nutrition consultant, food scientist, food safety officer, quality specialist, community education officer, food technologist, and etc. in companies including local universities, local hospitals, local clinics, local community centre, local healthcare centre, and etc.Living Costs in Gold Coast**
Restaurant (Meal, Inexpensive Restaurant) A$ 22 - 29 |
Rent per Month (1 bedroom in City Centre) A$ 1,564 - 2,068 |
Rent per Month (1 bedroom Outside of Centre) A$ 1,096 - 1,449 |
Transportation (Daily) A$ 3 - 9 |
Utilities per Month (Electricity, Mobile & Internet) A$ 234 - 310 |
Average Salary***
