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About the course
This Certificate III in Agriculture builds practical skills for work or traineeship roles across farming and agribusiness. You’ll gain foundational knowledge in plant and animal production systems, biosecurity awareness and safe, sustainable work practices, with training tailored through a workplace training plan. Study is delivered through Federation TAFE to support entry-level capability in agriculture and rural operations. The programme develops laboratory safety, sample handling, and basic analytical techniques for technical roles.
Career outcome
Graduates can pursue entry-level employment across the agricultural sector, particularly in hands-on farm operations and rural production settings. Typical roles include farm tradesperson, senior farm hand and station hand, supporting day-to-day livestock and cropping activities, machinery operation and general farm maintenance. This Certificate III in Agriculture provides a vocational pathway into agriculture and related agribusiness services. Preparing graduates for laboratory assistant, quality control, and science technician roles, or degree articulation.
Entry requirements
Must have traineeship in agriculture.
Average Salary***
