Dietetics (Honours)

About the course

The undergraduate nutrition & dietetics program provides foundation and advanced studies in the disciplines of the use of nutrients in growth, development, health and well-being of human and animals.

What you will learn

Advanced levels of knowledge and skill in those disciplines are developed through a combination of core and elective subjects such as nutrition science, food systems, diets and disease, food policy and regulation, physiology and biochemistry.

Career outcome

Upon graduating from this program, you may be employed in roles such as nutritionist, dietitian, health promotion coordinator, healthcare consultant, animal nutritionist, public health specialist and etc. in companies including Local Universities, Local Hospitals and etc.

Duration

3 years - 4 years

Average Salary**