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About the course
Food Security is a postgraduate major focused on tackling global food security challenges driven by climate change, conflict, population growth, supply chain disruption and food waste. You’ll build knowledge in food security and sustainable land management across agricultural systems, aquaculture and food science, with an emphasis on sustainable production and manufacturing within environmental constraints. This is a Master-level major in Agriculture Science. The programme deepens scientific methodology, data interpretation, and applied research skills for laboratory and field-based careers.
Career outcome
Graduates of this postgraduate Food Security major can pursue roles supporting sustainable food production, manufacturing and policy. Career paths include food security specialist, agricultural scientist, aquaculture coordinator, environmental or sustainable farming consultant, food product developer, policy analyst and research scientist. Opportunities span agribusiness, food manufacturing, government and research organisations. This is a Master-level major in Agriculture Science.
Average Salary***
