These tailor-made summer sessions are packed with engaging learning experiences both on and off campus. Students are taught hospitality arts by expert faculty and gain behind-the-scenes access to world-class hotels, offering firsthand insight into how hospitality excellence is delivered.
| DATES | 5 July – 12 July 2026 12 July – 19 July 2026 12 July – 26 July 2026 19 July – 26 July 2026 19 July – 2 August 2026 26 July – 2 August 2026 | ||||
| DURATION | 1 – 2 weeks | ||||
| AGE REQUIREMENTS | 15 – 17 18 – 26 | ||||
| LOCATION & FEE | Crans-Montana, Switzerland – from CHF 3,570 Marbella, Spain – EUR 2,700 | ||||
| INCLUDED |
| ||||
| NOT INCLUDED |
| ||||
| REQUIREMENTS | English language qualifications: if English is not your first language, or if you have not spent the last 2 years studying in a school where English is the primary language of instruction, please enclose a copy of one of the following: International English Language Test (IELTS): 4.5 Test of English as a Foreign Language (TOEFL): 50 (internet-based) First Cambridge Exam (FCE): Grade C | ||||
| REMARKS |
Map
Location: Crans Montana, Switzerland










