Advanced Diploma in Patisserie and Gastronomic Cuisine

关于课程

Advanced diploma focused on patisserie and gastronomic cuisine with advanced practical techniques. Emphasises refined production, creativity and professional kitchen standards. The Advanced Diploma in Patisserie and Gastronomic Cuisine (Advanced Diploma) curriculum develops core academic skills, critical thinking, and discipline-specific foundations needed for progression into higher-level university study.

职业成果

Graduates may work as pastry or cuisine specialists in hotels, bakeries and fine-dining kitchens. Careers include pastry chef, demi chef and product development assistant roles. Graduates can progress to further degree pathways and entry-level opportunities connected to related fields, including roles that value analytical thinking, communication, and digital competency.

Living Costs in Subang Jaya**

餐厅 （膳食，便宜的餐厅） RM 9 - 12	每月租金 （市中心一间卧室） RM 1,304 - 1,725	每月租金 （中心外有一间卧室） RM 696 - 920
运输 （日常的） RM 5 - 8	每月公用事业费用 （电力、移动和互联网） RM 318 - 421

平均工资***

*Source: QS World University Subjects Rankings (2026)

**来源：numbeo.com

***Source: PayScale.com (2026)