SITSS00069 Food Safety Supervision Skill Set

Về khóa học

This skill set builds practical capability to handle food hygienically and supervise food safety across storage, preparation, display, service and disposal. It supports workplace compliance where food safety certification is required and recognises that legislative requirements vary by state and territory. Delivery is blended and can be undertaken on campus or in a workplace/operating kitchen, with a timetable provided after application. The programme develops business and management knowledge aligned with its qualification level and professional expectations.

Kết quả nghề nghiệp

This short skill set suits food handling staff and food safety supervisors in tourism, hospitality and catering businesses, including venues with permanent or temporary kitchen premises and smaller food preparation or bar areas. Completion can support meeting certification expectations and may provide credit toward qualifications within the SIT Tourism, Travel and Hospitality Training Package, strengthening employability in hospitality and catering operations. Preparing graduates for business-related roles and further study pathways matched to the programme level.

Living Costs in Alice Springs**

Nhà hàng (Bữa ăn, nhà hàng bình dân) A$ 17 - 23	Tiền thuê mỗi tháng (1 phòng ngủ ở trung tâm thành phố) A$ 2.174 - 2.875	Tiền thuê mỗi tháng (1 phòng ngủ ngoài trung tâm) A$ 1,043 - 1,380
Giao thông công cộng (Hằng ngày) A$ 9 - 11	Tiện ích mỗi tháng (Điện, Di động & Internet) A$ 439 - 581

Lương trung bình***

*Source: QS World University Subjects Rankings (2026)

**Nguồn:numeo.com

***Source: PayScale.com (2026)