关于课程
This hands-on Diploma of Hospitality Management (SIT50422) builds practical leadership and operational skills for work across hospitality venues. You’ll study areas such as staff management, strategic operations, food and beverage service, safety and marketing, with training delivered in professional facilities and simulated workplace settings. The program prepares you for management-level work in hospitality and tourism. The programme introduces business operations, customer service, and administrative leadership for commercial workplaces.
职业成果
Graduates can pursue supervisory and junior management roles across restaurants, cafés, pubs, clubs, hotels, motels and catering operations. The course supports work as a departmental or small business manager, coordinating day-to-day operations, teams, service standards and front office processes. This Diploma qualification is designed for careers in the hospitality and tourism sector with broad, transferable operational skills. Preparing graduates for supervisory, administration, and business support roles, or degree articulation.
墨尔本的生活成本**
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餐厅 (膳食,便宜的餐厅) A$ 15 - 20 |
每月租金 (市中心一间卧室) A$ 1,583 - 2,094 |
每月租金 (中心外有一间卧室) A$ 1,207 - 1,596 |
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运输 (日常的) A$ 7 - 9 |
每月公用事业费用 (电力、移动和互联网) A$ 240 - 318 |

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